Ten Select Oysters / Hand Breaded / Flash Fried / Créole Remoulade
Cold Water Lobster Tail Meat / Garlic & Butter
Wilted Spinach / Sun-Dried Tomatoes / Bacon / Shallots / Citrus Pepper Marmalade
Warm Bourbon Caramel / Toasted Pecans/ Puff Pastry Croustade/ Crispy Baguette/ Tart Apples
Fresh Cracked Pepper / Rosemary / White Wine Butter Sauce / Garlic / Spices / Toasted French Bread
Sesame Seared / Ginger Citrus Ponzu / Sriracha / Wasabi / Spicy Seaweed
Lightly Breaded & Fried / Sauce Cardinale
Jumbo Shrimp / Spanish Olives / Vodka Spiked Cocktail & Remoulade Sauces
Serving Brunch Buffet:
Sun / 11:00am – 2:30pm
Serving Lunch:
Mon – Fri / 11:00am – 2:30pm
Serving Dinner:
Sun – Thur / 4:30 – 9:00pm
Fri – Sat / 4:30 – 10:00pm
Copyright 2024 | Hondos Steak House | Website by Jonas Marketing
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