Center Cut Top Sirloin / Encrusted with a Mélange of White, Red, and Black Peppercorns / Pan-Seared / Brandy Green Peppercorn & Brandy Cream Sauce
Center Cut Top Sirloin / Encrusted with a Mélange of White, Red, and Black Peppercorns / Pan-Seared / Brandy Green Peppercorn & Brandy Cream Sauce
Serving Brunch Buffet:
Sun / 11:00am – 2:30pm
Serving Lunch:
Mon – Fri / 11:00am – 2:30pm
Serving Dinner:
Sun – Thur / 4:30 – 9:00pm
Fri – Sat / 4:30 – 10:00pm
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